Mexican mix

Ingredients

Carrot cubes, chopped yellow beans, peas berries, red pepper cubes, sweet corn kernels, in varying proportions. It may contain traces of celery.

Net quantity:

400 g

Nutritional information

    for 100g product

  • Energetic value

    194 kJ/46 kcal

  • Fats

    0.8 g

  • of which saturated fatty acids

    0.2 g

  • Carbohydrates

    4.2 g

  • of which sugars

    3.6 g

  • Fibers

    5.2 g

  • Protein

    3 g

  • Salt*

    0.032 g

* The salt content is due exclusively to the natural presence of sodium in vegetables

Our recipe

Sauteed vegetables 1

  • 400 g Mexican mix,
  • 25 g butter,
  • salt,
  • pepper.
See the recipe