Vegetable soup mix is ​​an ideal preparation for creating delicious and nutritious soups and stews. It contains fresh vegetables cut into cubes and proportioned as follows: 25% diced carrots, 20% diced potatoes, 20% finely chopped green beans, 15% green peas, 5% diced tomatoes, 5% diced onions, 5% diced parsnips and 5% diced celery. This blend is perfect for adding a rich, hearty flavor to soups.