Dificultate : Medium

Porții : 4

How about some rice with vegetables for dinner today? Rice with vegetables is an easy-to-make, filling dish, suitable for hot summer days. What's more, we can put everything we have around the house, we don't have to follow a specific recipe. It can be part of the menu of vegetarians and easily also of the menu of the little ones. I took everything I could find in the Frescoverde kitchen and quickly made a delicious dish. The star of the day on the plate is the fine green Frescoverde peas. Let's start the preparation!

Ingrediente

  • 200 g of rice
  • 200 g Frescoverde peas
  • a zucchini
  • a carrot
  • a pepper
  • half an onion
  • salt, pepper

Dificultate : Medium

Porții : 4

How about some rice with vegetables for dinner today? Rice with vegetables is an easy-to-make, filling dish, suitable for hot summer days. What's more, we can put everything we have around the house, we don't have to follow a specific recipe. It can be part of the menu of vegetarians and easily also of the menu of the little ones. I took everything I could find in the Frescoverde kitchen and quickly made a delicious dish. The star of the day on the plate is the fine green Frescoverde peas. Let's start the preparation!

Știai că fiecare produs FrescoVerde este:

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Sugestie de preparare

  • 1
    We wash the rice in 2-3 waters, and then we put it to boil in a saucepan.
  • 2
    As I said in the previous post, the proportions we use when cooking rice are as follows: to one cup of rice, we add two cups of water.
  • 3
    We add the water over the rice and the diced vegetables, the peas, and season with salt and pepper.
  • 4
    Let everything boil, covered, for about 15-20 minutes. From time to time we can mix to make sure that the preparation does not stick to the pan. When it's ready, turn off the heat and let it rest.
  • 5
    We can serve this dish with grated Parmesan on top, as a side dish or with a fresh green salad.

Difficulty: Medium

Portions:4

How about some rice with vegetables for dinner today? Rice with vegetables is an easy-to-make, filling dish, suitable for hot summer days. What's more, we can put everything we have around the house, we don't have to follow a specific recipe. It can be part of the menu of vegetarians and easily also of the menu of the little ones. I took everything I could find in the Frescoverde kitchen and quickly made a delicious dish. The star of the day on the plate is the fine green Frescoverde peas. Let's start the preparation!

Ingredients

  • 200 g of rice
  • 200 g Frescoverde peas
  • a zucchini
  • a carrot
  • a pepper
  • half an onion
  • salt, pepper

Did you know that every FrescoVerde product is:

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Preparation suggestion

  • 1
    We wash the rice in 2-3 waters, and then we put it to boil in a saucepan.
  • 2
    As I said in the previous post, the proportions we use when cooking rice are as follows: to one cup of rice, we add two cups of water.
  • 3
    We add the water over the rice and the diced vegetables, the peas, and season with salt and pepper.
  • 4
    Let everything boil, covered, for about 15-20 minutes. From time to time we can mix to make sure that the preparation does not stick to the pan. When it's ready, turn off the heat and let it rest.
  • 5
    We can serve this dish with grated Parmesan on top, as a side dish or with a fresh green salad.

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