Dificultate : Medium

Porții : 4

This dish can easily be part of the vegetarian menu, but it can also be easily given to the little ones. For those who choose to cook rice as a side dish, know that you can improve it. With just two ingredients, from a simple rice, we can get a delicious one.

Ingrediente

  • 400 g pea-carrot mixture
  • 200 g of rice
  • 1 onion
  • 2 tablespoons of oil
  • salt, pepper

Dificultate : Medium

Porții : 4

This dish can easily be part of the vegetarian menu, but it can also be easily given to the little ones. For those who choose to cook rice as a side dish, know that you can improve it. With just two ingredients, from a simple rice, we can get a delicious one.

Știai că fiecare produs FrescoVerde este:

Loading the next set of gallery items...

Sugestie de preparare

  • 1
    In a deep pan, fry the finely chopped onion and the pea-carrot mixture in oil.
  • 2
    The composition is covered with water, seasoned with salt and pepper and left to boil for 5-10 minutes.
  • 3
    After preparing the mixture, we move on to preparing the rice. It is washed in 2-3 waters.
  • 4
    When the mixture is cooked, add the drained rice over it.
  • 5
    The proportions we use when cooking rice are as follows: to one cup of rice, we add two cups of water.
  • 6
    Add the water over the rice and the pea and carrot mixture and let it boil for another 15 minutes.
  • 7
    At the end, for added freshness, you can add fresh chopped parsley.
  • 8
    We recommend that this dish be eaten on its own when fasting, along with a salad for vegetarians or a steak.

Difficulty: Medium

Portions:4

This dish can easily be part of the vegetarian menu, but it can also be easily given to the little ones. For those who choose to cook rice as a side dish, know that you can improve it. With just two ingredients, from a simple rice, we can get a delicious one.

Ingredients

  • 400 g pea-carrot mixture
  • 200 g of rice
  • 1 onion
  • 2 tablespoons of oil
  • salt, pepper

Did you know that every FrescoVerde product is:

Loading the next set of gallery items...

Preparation suggestion

  • 1
    In a deep pan, fry the finely chopped onion and the pea-carrot mixture in oil.
  • 2
    The composition is covered with water, seasoned with salt and pepper and left to boil for 5-10 minutes.
  • 3
    After preparing the mixture, we move on to preparing the rice. It is washed in 2-3 waters.
  • 4
    When the mixture is cooked, add the drained rice over it.
  • 5
    The proportions we use when cooking rice are as follows: to one cup of rice, we add two cups of water.
  • 6
    Add the water over the rice and the pea and carrot mixture and let it boil for another 15 minutes.
  • 7
    At the end, for added freshness, you can add fresh chopped parsley.
  • 8
    We recommend that this dish be eaten on its own when fasting, along with a salad for vegetarians or a steak.

For more delicious recipes, subscribe to our newsletter!

 

Pentru alte rețete delicioase, abonați-vă la newsletter!