Dificultate : Medium

Porții : 4

Pork tenderloin with peas was the second proposal of Ramona (@danescuramona) that we thought we would share here with you. Pork tenderloin with peas is a sophisticated dish, but very easy to prepare in the kitchen of our house. This is a very tender steak recipe, being one of the easiest to prepare and which goes perfectly with the pea puree. A quick, tasty dish, suitable for dinner after a busy day at work, as Ramona herself says. Below is her proposal, and we wish you a lot of cooking!

Ingrediente

  • Pork tenderloin
  • Smoked paprika, garlic powder, salt and pepper
  • Olive oil
  • 400 g peas
  • 20g of butter
  • Hot pepper jam (optional)

Dificultate : Medium

Porții : 4

Pork tenderloin with peas was the second proposal of Ramona (@danescuramona) that we thought we would share here with you. Pork tenderloin with peas is a sophisticated dish, but very easy to prepare in the kitchen of our house. This is a very tender steak recipe, being one of the easiest to prepare and which goes perfectly with the pea puree. A quick, tasty dish, suitable for dinner after a busy day at work, as Ramona herself says. Below is her proposal, and we wish you a lot of cooking!

Știai că fiecare produs FrescoVerde este:

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Sugestie de preparare

  • 1
    Rub the pork tenderloin with olive oil and sprinkle with spices: smoked paprika, garlic powder, salt and pepper.
  • 2
    Place in a tray and put in the oven for about 1 hour at 170 degrees.
  • 3
    Pea puree is one of the easiest and most delicious purees to try.
  • 4
    Boil the peas in salted water for 10-15 minutes.
  • 5
    Take it off the heat and blend everything. Add salt and pepper to taste and butter.
  • 6
    Plating is simple, but effective. Place the pea puree on the plate, and with the help of a spoon we can place it much better.
  • 7
    On top of it we come with the sliced ​​tenderloin, and for an extra flavor, a little hot pepper jam.
  • 8
    As I said at the beginning, it is a quick and tasty recipe. We hope you like it, and if you make it, we are waiting for pictures of your dishes!

Difficulty: Medium

Portions:4

Pork tenderloin with peas was the second proposal of Ramona (@danescuramona) that we thought we would share here with you. Pork tenderloin with peas is a sophisticated dish, but very easy to prepare in the kitchen of our house. This is a very tender steak recipe, being one of the easiest to prepare and which goes perfectly with the pea puree. A quick, tasty dish, suitable for dinner after a busy day at work, as Ramona herself says. Below is her proposal, and we wish you a lot of cooking!

Ingredients

  • Pork tenderloin
  • Smoked paprika, garlic powder, salt and pepper
  • Olive oil
  • 400 g peas
  • 20g of butter
  • Hot pepper jam (optional)

Did you know that every FrescoVerde product is:

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Preparation suggestion

  • 1
    Rub the pork tenderloin with olive oil and sprinkle with spices: smoked paprika, garlic powder, salt and pepper.
  • 2
    Place in a tray and put in the oven for about 1 hour at 170 degrees.
  • 3
    Pea puree is one of the easiest and most delicious purees to try.
  • 4
    Boil the peas in salted water for 10-15 minutes.
  • 5
    Take it off the heat and blend everything. Add salt and pepper to taste and butter.
  • 6
    Plating is simple, but effective. Place the pea puree on the plate, and with the help of a spoon we can place it much better.
  • 7
    On top of it we come with the sliced ​​tenderloin, and for an extra flavor, a little hot pepper jam.
  • 8
    As I said at the beginning, it is a quick and tasty recipe. We hope you like it, and if you make it, we are waiting for pictures of your dishes!

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