Dificultate : Medium

Porții : 4

Every time we crave a portion of pasta, we are tempted to choose the classic ones. Either pasta with cheese, or pasta with meat or seafood, but very rarely the ones with vegetables. The truth is that pasta can be made in many ways to please everyone. You shouldn't be surprised that this dish is also delicious and filling.

Ingrediente

  • 400g Frescoverde pan vegetable mix
  • 400g of feather pasta
  • 1 onion
  • 1 tablespoon olive oil
  • 250g pureed tomatoes
  • 1 tablespoon tomato puree
  • 1 teaspoon oregano
  • Salt, pepper, granulated garlic to taste
  • 40g grated parmesan
  • Fresh parsley

Dificultate : Medium

Porții : 4

Every time we crave a portion of pasta, we are tempted to choose the classic ones. Either pasta with cheese, or pasta with meat or seafood, but very rarely the ones with vegetables. The truth is that pasta can be made in many ways to please everyone. You shouldn't be surprised that this dish is also delicious and filling.

Știai că fiecare produs FrescoVerde este:

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Sugestie de preparare

  • 1
    First, we add the pasta to a saucepan and cook it according to the instructions on the package.
  • 2
    In a pan, we sauté the onion with salt, pepper, granulated garlic, and oregano.
  • 3
    We add the crushed tomatoes, tomato paste, frozen vegetables, and a bit of water.
  • 4
    We let it simmer for 10-12 minutes until the vegetables become soft and the sauce reaches the desired consistency.
  • 5
    At this step, everyone knows exactly what texture they prefer for the vegetables and how much they want to cook them.
  • 6
    The pasta is drained and added to the prepared sauce.
  • 7
    We let it cook for another 2-3 minutes to blend the flavors, then sprinkle freshly ground black pepper.
  • 8
    Freshly ground black pepper is an ingredient that will add extra flavor to our dish.
  • 9
    When serving, we sprinkle grated Parmesan and a few parsley leaves.

Difficulty: Medium

Portions:4

Every time we crave a portion of pasta, we are tempted to choose the classic ones. Either pasta with cheese, or pasta with meat or seafood, but very rarely the ones with vegetables. The truth is that pasta can be made in many ways to please everyone. You shouldn't be surprised that this dish is also delicious and filling.

Ingredients

  • 400g Frescoverde pan vegetable mix
  • 400g of feather pasta
  • 1 onion
  • 1 tablespoon olive oil
  • 250g pureed tomatoes
  • 1 tablespoon tomato puree
  • 1 teaspoon oregano
  • Salt, pepper, granulated garlic to taste
  • 40g grated parmesan
  • Fresh parsley

Did you know that every FrescoVerde product is:

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Preparation suggestion

  • 1
    First, we add the pasta to a saucepan and cook it according to the instructions on the package.
  • 2
    In a pan, we sauté the onion with salt, pepper, granulated garlic, and oregano.
  • 3
    We add the crushed tomatoes, tomato paste, frozen vegetables, and a bit of water.
  • 4
    We let it simmer for 10-12 minutes until the vegetables become soft and the sauce reaches the desired consistency.
  • 5
    At this step, everyone knows exactly what texture they prefer for the vegetables and how much they want to cook them.
  • 6
    The pasta is drained and added to the prepared sauce.
  • 7
    We let it cook for another 2-3 minutes to blend the flavors, then sprinkle freshly ground black pepper.
  • 8
    Freshly ground black pepper is an ingredient that will add extra flavor to our dish.
  • 9
    When serving, we sprinkle grated Parmesan and a few parsley leaves.

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