Yellow pod beans, cut, fine 2.5 kg
Yellow pod beans, cut, fine 2.5 kg
The pea is a vegetable in the Fabaceae family, known for its small, green, edible seeds, which are usually found in pods.
Producer: Frescoverde SRL
Location: Murelor str., no. 25, Apateu village, Nojorid commune, Bihor county
Phone: +40 359 199 656








Yellow beans are a good source of vitamins C and K, fiber and folate. It is often prepared by boiling or sautéing and is a popular side dish due to its delicate texture and mild flavor. It is also used in vegetable mixes or added to various dishes such as stews or stir-fries.
Average values for 100g product
Energy value | 196 kJ/47 kcal |
---|---|
FATS | 0,1 g |
Of which saturated fatty acids | 0,1 g |
Carbohydrates | 7,9 g |
Of which sugars | 1,4 g |
Fibre | 3,4 g |
PROTEIN | 1,8 g |
Salt* | 0.02 g |

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